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Nutrition Basics

Learn about the fundamentals of nutrition, including macronutrients, micronutrients, hydration, and balanced eating.

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  • Lowering the Barrier Podcast: Gut Health 101
    Key Topics Covered
    • Science-based definitions of “gut health”
    • Role of fiber and the gut microbiome in whole-body health
    • Evidence-based perspectives on gut health misinformation
  • Gut Check: Biotics Basics, Myths, & Facts
    Key Topics Covered
    • Clarification of common gut health terminology
    • Correction of common gut health myths
    • Emphasis on foundational gut health practices 
  • The Biotics Breakdown: Their Role in Gut Health and Beyond
    Key Topics Covered
    • Functions and benefits of biotics: prebiotics, probiotics, postbiotics
    • Evaluating and choosing biotic foods and supplements
    • Practical tips for trainers to guide clients on gut health
    1 FREE CEU
  • Fluid Fundamentals: Evidence-Based Insights into Fluid Balance and Health
    Key Topics Covered
    • Trends and health impacts of hydration
    • Effects of underhydration on physical and mental performance
    • Personalizing hydration strategies for individual needs
    • Practical guidance for promoting long-term hydration habits
    1 FREE CEU
  • Protein Principles for Fitness Pros: From Amino Acids to Actionable Meals
    Key Topics Covered
    • Science and practical applications of protein for fitness professionals.
    • Protein types, muscle metabolism, and nutrition strategies.
    • How to assess protein quality and optimize intake for diverse clients. 
    1 FREE CEU
  • Foods to Fuel Females: Women-Specific Nutrient Needs
    Key Topics Covered
    • Key nutrients and recommendations specifically for women
    • Scientific rationale for key nutrients
    • Good sources of each key nutrient for application
  • Heart-Smart Protein Power
    Key Topics Covered
    • Dietary protein tips that also support heart health
    • Rationale & scientific evidence for each tip
    • Specific & unique practical application strategies 
  • Functions & Benefits of Protein
    Key Topics Covered
    • Main functions of protein in the body
    • Description of structural and hormonal impacts of protein
  • Simplifying Serving Sizes for Whole Grain Goals
    Key Topics Covered
    • Examples of one-ounce servings of common whole grain foods.
    • Easy tips for healthy prep and toppings.
  • Dietary Fiber Fundamentals
    Key Topics Covered
    • Types of dietary fiber
    • Key differences between soluble & insoluble fiber
    • Importance & sources of dietary fiber